Corid (amprolium) is a popular medication used in poultry to treat coccidiosis, a parasitic disease that affects the intestinal tracts of chickens and other birds. If you suspect your chickens have coccidiosis, it’s crucial to get an accurate diagnosis and ensure you administer the correct dosage for effective treatment. Here’s a guide on Corid dosage…
LA-200 (Oxytetracycline) is an antibiotic commonly used in livestock for the treatment of bacterial infections. T hough primarily associated with cattle and swine, some poultry keepers also use it for their chickens. Below is a brief overview of its application in chickens: 1. What is LA-200? LA-200 is a long-acting, broad-spectrum antibiotic that belongs to…
Chemical castration, also referred to as caponizing in poultry, is a method of rendering a rooster sterile by inhibiting his ability to produce or disseminate testosterone. This process typically involves using chemicals or drugs rather than performing a surgical procedure. Chemical castration can modify certain behaviors often associated with sexually mature roosters, such as aggression…
A dislocated chicken leg is a concern for poultry keepers, as it can be distressing for the bird and challenging to manage if not addressed promptly. Here’s a comprehensive guide on understanding, identifying, and addressing a dislocated chicken leg. What is a Dislocated Chicken Leg? A dislocation refers to a joint injury where the ends…
A dislocated hip, or hip luxation, is a condition where the head of the femur (the thigh bone) slips out of its socket in the pelvis. Though less common in poultry compared to other injuries, it is essential to be aware of the causes, signs, and treatments to ensure the health and well-being of your…